Foods That Assist with Appetite Control

Often you wish there was something to help you slow down those cravings, especially when you are trying to lose some weight. In many articles I read, they suggest filling yourself up with water, two glasses, before you eat. And that can work, but maybe you already had enough of the water suggestion or you want to try something else.

Here are some foods that have the capability to help fill you up or decrease your appetite so that you eat a little less resulting in weight loss.

Foods with Potential Appetite Control

  1. Black Pepper has the compound piperine, it is a potential obesity fighter by suppressing your appetite.
  2. Spinach contains thylakoids that reduce hedonic hunger by up to 95%. Hedonic is the term for craving unhealthy sweets or junk food that only increases your weight.
  3. The herb, Fennel reduces the rate or efficiency of your fat food intake. If used as a tea it produces feelings of fullness.
  4. Flaxseed gives you more fiber and good Omega 3 Fatty Acids, this may suppress your post-prandial lipemia level, and your total fat intake.
  5. Dill is another herb that helps by bringing down your appetite, giving you more ability to lose a few pounds.
  6. Yogurt contains lactic acid bacteria, helping with digestion. The milk proteins aid weight loss by regulating hunger hormones and facilitating the regulation of energy balance. These help lower body fat percentage and weight circumference.

Try some of the above suggestions for helping you control your weight. If you are dieting or trying to lose some extra pounds combining some of these should really give you the edge you need.

Further recommendations are to exercise before eating, use “mindful” eating, and try to eat when you are less stressed. Some may work better for you than others.

 

References:

https://www.healthline.com/nutrition/benefits-of-yogurt#nutrition

https://www.healthline.com/nutrition/benefits-of-yogurt#nutrition

https://www.shape.com/healthy-eating/diet-tips/top-25-natural-appetite-suppressants

https://www.medicalnewstoday.com/articles/320625

 

Cindy Burrows

9-17-22

 

Best Plants to Keep Your Brain Young

In the 20th Century, in medicine, you wait for something to go wrong, then go to the doctor and your doctor generally says “Oh, you have the beginnings of dementia and there is nothing we can do about it.”

Now in the 21st century, we are virtually dying of complex chronic diseases. Cardiovascular is number one, Cancer is number two, and Alzheimer’s is now number three. The prediction is over 45 million living Americans will develop Alzheimer’s.

We can prevent or reverse this, it has been proven, especially in the earlier stages, that certain herbs and plants can be very beneficial in reversing damage to your brain, and slowing the aging process.

Studies to Keep a Young Brain

Studies done by Dr. Dale Bredesen, author of The End of Alzheimer’s, show you need to create insulin sensitivity, right now over 50% of Americans are insulin resistant, this is due to our high carbohydrate and processed food intake. Check your glucose with the Hemoglobin A1C test, increase exercise, and sleep better; since sleep apnea is found to be a high risk of Alzheimer’s. He includes removing toxins from your body.

Bredesen also recommends Berberine, Cinnamon, and Cruciferous vegetables are helpful, and actually using good fats, plant-rich ketogenic, low carb, but high fiber diets is the best combination. Read about the Bredesen Protocol for reversing Alzheimer’s.

Plant Suggestions to Keep Your Brain Young

Some of these plants could decrease the risk of neurodegenerative diseases like Alzheimer’s, dementia, or Parkinson’s.

  • Parsley due to its concentrated polyphenol, apigenin, strengthens the synaptic nerve connections; this means how the neurons communicate. This herb also supports sleep, using its antioxidant compound, lutein, could prevent age-related Macular degeneration (AMD).
  • Rosemary assists mitochondrial health; the energy producer in each cell. The mitochondria are protective and stimulate acetylcholine, a neurotransmitter in the brain supporting brain longevity.
  • Turmeric has a “turmerone” compound that boosts neural stem cells, supporting neuroplasticity of the brain, and has an effect on Brain Derived Neurotropic Factor (BDNF), a hormone involved with long-term brain function. It also bolsters your moods by its ability to increase levels of good serotonin and dopamine hormones (brain chemicals that control your body functions between your Central Nervous System and the muscles.
  • Resveratrol compounds found in grape skins, berries, peanuts, and red wine, supply oxygen and glucose to the brain. These result in increasing cerebrovascular response; facilitating fluid movement.
  • Kanna is a fruit from a medicinal succulent found in South Africa, to have impressive cognitive flexibility for the brain. It helps the amygdala area of the brain bringing you calmness.
  • Flower Power of the Daffodil, used in extract form, slows cognitive decline and increases your lifespan. These flowers produce “galantamine”, a brain-saving compound. It’s used and recommended in many countries; European Union, Japan, and Canada, although not commonly in the United States.

Drs. Ayesha and Dean Sherzai, authors of The Alzheimer’s Solution, say your environment, your habits, and your purpose in life can change neuron activity in the brain, increasing connections and rebuilding your brain cells. Look at their program Healthy Minds Initiative.

I would say anything you can add to your daily repository of health supplements or foods like the above can slow the aging of your brain and keep you young.

I will continue this discussion on reversing Alzheimer’s and dementia in further articles since there are so many new studies being reported on the aging brain.

Cindy Burrows

8-27-22

Are You Bloating, Burping or Have a Fat Tummy?

Yes, it can be embarrassing, and you may feel you are the only one, but you’re not, this affects many other people. These digestive issues can make you feel fat, jeans are tighter, and especially if you are in public or on a date, well, talk about uncomfortable.

Bloating and burping are commonly due to gas built up in your gastrointestinal tract. The cause could be physical problems, food allergies, intolerance to foods, or your lifestyle.

Before you go to the physician try some changes in your diet or habits.

Bloating, Burping or Fat Tummy: Digestive Suggestions

  • Keep track and notice if your symptoms happen after eating certain foods. These could be allergic or intolerants commonly found in wheat, eggs, or dairy. Any abdominal bloating or fat tummy could be a reaction to the gas built up during digestion due to not enough enzymes to help the protein or fat breakdown. Some people like me, cannot process high-fat or fried foods very well. Naturally, I try to avoid them.
  • Bloat or gas occurs if eating too many cruciferous vegetables. I know they tell you to eat more kale, broccoli, cauliflower, or cabbage to be healthier. I recommend eating a variety, and limiting your consumption if they give you gas. These can cause a “fermentation”, during the digestive breakdown of food, and results in a “methane gas”.
  • Use herbal teas or Essential oils (EO) to relieve bloated feelings. Ginger, peppermint, or fennel herbs are great in tea form. If you like EOs add a drop to your tea or rub a drop mixed with a carrier oil on your abdominal area to help digestive issues. (Almond, coconut, or jojoba are good carrier oils) The herb chamomile is also a great gas and digestive reliever, teas are readily available.
  • Foods to flatten your tummy are pineapple and papaya which contain enzymes of bromelain and papain aiding in the digestion of protein foods. Bananas or avocado combat bloat from salty foods since they are high in potassium.
  • Lifestyle changes that help are increasing exercise like walking, better posture, or massaging of the abdominal muscles. Eating your food too quickly or chewing gum are habits that draw in excess air causing bloat.

If these issues do not resolve within a few weeks, see a doctor. You may have irritable bowel syndrome or need special tests or a special diet. You can try Probiotics that assist the good bacteria in better functioning of the digestive system.

 

Cindy Burrows

7-26-22

 

 

Basil, The Stress Buster

The herb, Basil, is a great stress-buster. We are all under stress today, from major stress like loss of income to a viral infection.

Stress affects the adrenal glands which put out more cortisol and adrenaline hormones in response to your stress level, and this is good in the short term because it charges you up and helps you cope.

But, if it is long-term stress, such as what a daily caregiver has or a death in the family, it can weaken your body over time. This increases your chances of health problems and could even bring on life-threatening heart attacks.

The special compounds in Basil assists in normalizing high-stress levels of cortisol and even lowers blood sugar; which usually spikes during stress.

Basil To Bust the Stress

  1. Try using fresh basil leaves in a sandwich with slices of tomato and Mozzarella cheese, sprinkle with ground Black pepper, and a dash of Extra Virgin Olive Oil (EVOO), a lunchtime stress buster.
  2. You can use fresh basil or dried basil (if dried, sauté first in some olive oil), and add it to hot Pasta, after it’s boiled, drained, and off the heat. Gently mix your chopped basil with EVOO into the pasta and serve.
  3. Or simply, make a tea, use hot water, not boiling, and crush or muddle your basil leaves in the water, drain and sip to de-stress.

 

Cindy Burrows

7-25-22

Welcome to my Blog

Welcome. My name is Cindy Burrows, author of Tips on Eating Super Herbs and Spices. I’m so happy to have you as a visitor to my blog about my new book. This project is very special to me, and I hope to share some of that excitement with you here.

I’ll be using this blog to interact with you about Tips on Eating Super Herbs and Spices, expanding on some of the topics in it and blogging on some of the ideas related to my book. This is a great place for you to get to know me, and I’m looking forward to getting to know you, too. What did you think of Tips on Eating Super Herbs and Spices? What questions do you have for me? How do you relate to my book?

I’ll be returning here frequently with new posts and responses to feedback from you. Until next time, tell me a little bit about yourself.